Navratri festival food: Today we will tell you how to make delicious recipes at home with the help of fruits and dry fruits.
Make this Navratri festival special in this way – Navratri festival food
Navratri celebrations will soon be seen across the country. Pooja preparations will start everywhere. During this time, markets are crowded as people buy new clothes for their families. Let’s clean the house. Many people install an idol of Maa Durga in their house and worship her for 9 days and also prepare different types of dishes. So today let us tell you how to make delicious dishes at home with the help of fruits and dry fruits.
Also Read:- Rashmika Mandanna Animal first look out from ‘Animal’, won the hearts of fans with its simplicity
Almond and fruit custard
Content:
- 1 liter of milk
- 1/2 cup sugar
- 4-5 spoons of custard powder
- Grape and pomegranate seeds
- Chopped dry fruits
Method:
- Heat milk in a pan on low flame. When the milk boils, add sugar to the milk and let it boil, leave it to boil.
- After it cools down a bit, mix the custard powder with 2-3 tablespoons of warm water and mix it into the milk through a strainer, stirring slowly, so that the custard thickens.
- As the custard thickens, turn off the gas and let it cool.
- Mix the grapes and pomegranate seeds into the custard and then serve with finely chopped dry fruits.
- Refrigerate the custard to chill and then serve.
Strawberry and cashew milkshake
Content:
- Half a cup of cashews
- 1 cup of milk
- 2-3 spoons of sugar
- 1 cup strawberries
- Vanilla ice cream
Method:
- Put half a cup of cashews in a blender and blend to make a smooth paste.
- Now add 1 cup of milk to this cashew paste and blend again, so that the cashew and milk form a thick mixture.
- Add 2-3 spoons of sugar to this mixture and mix well, so that the sugar dissolves completely.
- Now add pieces of strawberry and few pieces of vanilla ice cream to this milkshake.
- Blend again, so that the strawberries and ice cream are well mixed and allow the milkshake to cool.
- Once the strawberry and cashew milkshake has cooled, serve it in a glass and garnish with strawberry slices on top.
Banana and Walnut Cake
Content:
- 2 ripe bananas
- 1/2 cup butter
- 1/2 cup walnuts
- 1 cup of sugar
- 1/4 cup milk
Method:
- First, peel and mash the bananas in a large bowl to make a puree.
- Now keep the butter at room temperature so that it becomes soft.
- Mix banana puree, butter, chopped walnuts and sugar in a large bowl. After this, beat it well.
- If the batter seems too thick, you can add 1/4 cup of milk to bring it together.
- After this, preheat the oven to 180 degrees Celsius.
- Grease a cake tin and pour the cake mixture into it.
- Bake the cake in the preheated oven for 30-35 minutes.
- Allow the cake to cool and then slice and serve.
Disclaimer: The information provided here is based on different information. The Bhopal News does not confirm any information.