Eid Special Recipe: Methi sewai

As Eid-al-Fitr is just around the corner, you must be thinking what special to make for your family, friends or guests? Isn’t it!! So here are easy to cook Eid special dish that you must try this festival. So without wasting time, let’s begin…..

Want to treat your family, friends and guests with some mouth-watering recipes this Eid? If Yes then you are on the right place. Today we will tell you about easy to cook and delicious Eid special dish. So without wasting any time, let’s begin with it…..

Eid Recipe

Check out some lip-smacking desserts that will make your Eid more special. Indian festivity is complete without a traditional sweet treat and kheer makes for a perfect choice for every celebration.Here is quick and easy recipe.

Meethi Sewai

An Eid specialty, sweet vermicelli or meethi sewai is a quick dessert that is mainly made on festivals & other occasions. However, this sevai recipe is such that you would not hesitate to make on other days as well.

Ingredients of Meethi Sewai Recipe

• 1/2 Cup Pistas

• 1/2 Cup Almonds

• 1 packet Vermicelli

• Desi ghee

• 1 Cup Milk

• 1 Cup Sugar syrup

• A pinch of Cardamom powder

• A pinch of Saffron

• Handful of Khoya

How to Make Sewai

Now cook the vermicelli in desi ghee till it turns brown. Now put it in a strainer so that all excess oil comes out.

Empty the pan and add milk to it.

Once the milk starts boiling add sugar or sugar syrup to it.

Then add sewai and blend gently. Be careful not to break it.

Add saffron & cardamom powder.

Now put almods & pistas and some khoya to it. Mix everything well.

Once the milk is well absorbed, dry roast for a few minutes.

Hope you will love and enjoy these lip-smacking desserts this Eid!!! Happy Eid to All !!!

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